Wednesday, June 13, 2012

Snappy Sun-Maid Salsa

Recently I rediscovered this recipe and happened to have all the ingredients on hand. Really, there isn't too much better than fresh salsa on a warm day.
We ate this with chips just like traditional salsa, but the recipe recommends serving it on bruschetta - grab some yummy bread from All Seasons - or I have seen several recipes featuring a similar salsa served on grilled halibut. Now that is a real summer treat (Father's day is coming soon) !


You can find this recipe and many others featuring dried & fresh fruit in Family Favorite Recipes.


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